Hotel Institute Montreux - HIM

Master of International Business in Hospitality Management with specialization - Master en Gestión Hotelera con especialización

Hotel Institute Montreux - HIM
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  • Imparte:
  • Modalidad:
    Presencial en Montreux
  • Precio:
    81,850 CHF
  • Comienzo:
    11/01/2016
  • Lugar:
    Av des Alpes 15
    Montreux 1820
    Suiza
  • Duración:
    2 Años
  • Idioma:
    El Curso se imparte en Inglés
  • Titulación:
    Master of International Business in Hospitality Management with specialization En Suiza por la Swiss Federation of Private Schools EEUU por la universidad Northwood University A nivel profesional por la banca Edmond de Rothschild, por Four Seasons Hotels y por el Montreux Jazz Festival

Presentación

The challenging Master degree program develops hospitality management skills together with business knowledge for students seeking executive level positions in the international world of hospitality and business. The business orientation of the program includes a specialization in Finance, Marketing, Human Resources or Luxury Business Management* (*as of October 2015) endorsed by leading companies; experts in their field.

Direct entries are accepted into term three of the program for graduates who hold a Bachelor degree in Hotel Management (or related discipline) and have a minimum of 6 months of work experience. The hospitality management training contains the following components.

Requisitos

Recognised bachelor degree or at least 3 years of work experience in a supervisory position in any industry
English language proficiency of TOEFL 500 or IELTS 5.0 or OOPT 50+ or equivalent
Recommended minimum age of 21 years
Applicants may take the Oxford Online Placement Test (OOPT) free of charge. Please contact the admissions office to find out your nearest test center. Students who do not have the required English level will be advised to join the English Foundation Programme.

Programa

Term 1 (11 weeks)
Food & Beverage Service Theory and Practical
Bar and Beverage Management
Food Production and Hygiene
Hospitality Studies
Housekeeping Management
Computer Applications
French, German, Spanish or Mandarin

Term 2 (11 weeks)
Hospitality Financial Accounting
Food and Beverage Management
Convention Management and Events
Hospitality Sales and Marketing
Front Office Management
Cultural Diversity in Hospitality
French, German, Spanish or Mandarin

Internship (4-6 months)
Practical Experience


Term 3 (11 weeks)
Managerial Accounting
Yield and Revenue Management
Tourism and Resort Management
International Strategic Human Resource Management
Business and Leadership Skills
Marketing Management
French, German, Spanish or Mandarin (optional)

Term 4 (11 weeks)
Business Economics
Innovation, Creativity and Change
Integrated Hotel Management Project
French, German, Spanish or Mandarin (optional)

Specialization
Finance Specialization (endorsed by Banque Privée Edmond de Rothschild)
Marketing Specialization (endorsed by Montreux Jazz Festival) 
Human Resource Specialization (endorsed by Four Seasons Hotels and Resorts)
Luxury Business Management Specialization (as of October 2015)

Internship (4-6 months)
Practical Experience

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